Category Archives: Vegetable

Korean-Style Rice Bowl. New Music From Safari Gold.

Cozy, comfort food screams January, but sometimes you want to dig into some lighter fare. These easy Korean-Style Rice Bowls are like a composed salad. Arrange the different vegetables around some steamed rice and top off with an olive oil … Continue reading

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Latkes With Pink Applesauce. New Music From Tomer Beitan & Hashchuna .

It’s almost latke time! My family doesn’t celebrate Hanukkah, but we do celebrate latkes. I like latke recipes, like this one from Food & Wine’s Gail Simmons, that condone using the food processor since I hate shredding the potatoes by … Continue reading

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Roasted Potato Poutine. Listening To doubleVee.

You know what will knock you over? Roasted Potato Poutine. Crisp, roasted, tender potatoes replace french fries in this riff on the popular Québécois dish. Smothered with cheese curds and a garlic scented brown gravy, these spuds are serious comfort … Continue reading

Posted in Side Dish, Vegetable | Tagged | 2 Comments

Coconut Chicken Tenders, Corn Pudding And Parmesan Roasted Asparagus

If you are looking for a fun and absolutely delicious meal to serve for dinner (besides some popsicles), look no further than this combo of Coconut Chicken Tenders, Corn Pudding And Parmesan Roasted Asparagus. The crunchy chicken, soft cheesy corn … Continue reading

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Sweet And Spicy Grilled Chicken Breasts. Grilled Asparagus With Caper Salsa.

Q: What happened when the butcher backed into his meat grinder? A: He got a little behind in his work. Fire up the grill and make this simple yet elegant meal. The sugar and spice coating on the chicken cooks … Continue reading

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Asparagus Gruyère Tart. New Music From Levy & The Oaks.

Rustic yet elegant at the same time, Asparagus Gruyère Tarts make a wonderful lunch dish or light supper. The nutty cheese pairs beautifully with the complexly flavored stalks. Asparagus Gruyère Tart Ingredients: Flour, for work surface 1 sheet frozen puff … Continue reading

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Pan-Roasted Cod With Brown Butter, Lemon, And Capers. Green Beans Gremolata.

I bet Jack would give a deep meow for some fish. For a light meal that is rich on flavor try this Pan-Roasted Cod With Brown Butter, Lemon, And Capers. The buttery sauce is brightened with lemon juice and gets … Continue reading

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