Author Archives: I Sing In The Kitchen

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.

Mocha Chocolate Icebox Cake. Listening To Beach Moon/Peach Moon.

Q: Did you hear about the great new restaurant on the moon? A: The food is excellent, but there’s no atmosphere. The good old fashioned icebox cake gets a fabulous update in this Mocha Chocolate Icebox Cake. Crisp chocolate chip … Continue reading

Posted in Cake | Tagged | 1 Comment

Pork Chops With Sun Dried Tomato-Bacon Topping And Creamy Saffron Orzo. Listening To Sharon Van Etten.

Dramatic, huh? Ha. So is this wonderful meal. Juicy pork chops topped with a sweet, rosemary-scented sun dried tomato-bacon mixture are out of this world. The elegant and heady creamy saffron orzo is the perfect accompaniment. Pork Chops With Sundried … Continue reading

Posted in Main Courses, Pasta, Pork, Side Dish | Tagged | 2 Comments

Fettuccine Assortito (Olive Garden Copycat). Listening To Olive & The Pitz.

Ha! Bet he would make room for this corker of a dinner. Fettuccine Assortito is like a jacked up pasta primavera, but the thing that makes it so unbelievably special is the Fontina cheese sauce. It is absolutely amazing. All … Continue reading

Posted in Pasta, Pork | Tagged | Leave a comment

My Favorite Posts From 2016

For the past few years I’ve been sharing what the top 5 recipes of the year were on I Sing In The Kitchen based on number of visits by readers. Today I thought it would be fun to let you … Continue reading

Posted in Beef, Beverages, Bread, Breakfast, Cake, Main Courses, Slow Cooker, Soup | Tagged | Leave a comment

Short And Sweet. Butterscotch Pecan Cookies.

That is the funniest autocorrect thing I have seen in awhile. Hilarious. Okay…on to the cookies. These super easy Butterscotch Pecan Cookies were a hit in my house. Cake mix and pudding mix combine with just 4 more ingredients to … Continue reading

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Fig And Pâté Bruschetta. New Music From Bell The Band.

For an easy and elegant starter you can’t go wrong with Fig And Pâté Bruschetta. The figs are simmered in spiced up port and served atop nutty toast slathered with creamy pâté. Different and delicious. Fig And Pâté Bruschetta Ingredients: … Continue reading

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Ginger-Chutney Shrimp Stir Fry. New Music From Louise Burns.

Change up your stir fry with the addition of sweet and spicy mango chutney. A bag of frozen mixed veggies for stir fry makes meal prep a snap. Ginger-Chutney Shrimp Stir Fry Ingredients: 2 tablespoons canola oil 1 pound uncooked … Continue reading

Posted in Seafood | Tagged | Leave a comment