Category Archives: Dessert

Chocolate Chip Bars. New Music From Night Click.

Posted on June 7, 2017 by I Sing In The Kitchen

Chocolate Chip Bars are like a giant, chewy chocolate chip cookie. This simple recipe is ready in less than an hour. The bars are delicious warm (with ice cream!) or cool. They’ll cheer your neutered friends right up. :) Chocolate … Continue reading →

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Lemon Bars. Listening To The American Vogue.

Posted on May 24, 2017 by I Sing In The Kitchen

Patient: Doctor, I have a terrible fear of speed bumps. Doctor: You’ll slowly get over it. Ina Garten stuns again with this decadent recipe for Lemon Bars. 3 1/2 cups of sugar! Fortunately, there is plenty of zip from the … Continue reading →

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Pecan Tassies. New Music From The Big Drops.

Posted on May 19, 2017 by I Sing In The Kitchen

Pecan Tassies are like bite-sized pecan pies. The tender, tangy cream cheese crust contrasts perfectly with the sweet, crunchy filling. Pecan Tassies Ingredients: 1/2 cup butter, softened 1/2 cup cream cheese, softened 1 cup all-purpose flour 2/3 cup firmly packed … Continue reading →

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Creamy Rice Pudding

Posted on March 31, 2017 by I Sing In The Kitchen

When I was growing up, rice pudding was a major thing. My mother would get a quart of it at the deli and it was gone in a flash. I also often had little snack size tins of it in … Continue reading →

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Short And Sweet. Molten Chocolate Surprise.

Posted on March 22, 2017 by I Sing In The Kitchen

Q: What’s a dentist’s favorite kind of doughnut? A: One with filling. And filling is the key word in this absolutely fabulous and insanely easy Molten Chocolate Surprise. Just pop a purchased chocolate chip cookie into a cupcake liner and … Continue reading →

Posted in Dessert, Short And Sweet | Tagged | 5 Comments

Recipe Ideas For St. Patrick’s Day

Posted on March 15, 2017 by I Sing In The Kitchen

Friday is St. Patrick’s day. That leaves plenty of time to make some fun recipes to celebrate. You can green up the cookie monster like that guy above. (Perfect for Red Sox fans, too). Check out how to here. Just … Continue reading →

Posted in Beef, Beverages, Bread, Breakfast, Brownies, Cake, Cupcakes, Dessert, Ice Cream, Lamb, Main Courses, Short And Sweet, Starters | Tagged | 2 Comments

Daniel Boulud’s Madeleines. Listening To Declaire.

Posted on March 9, 2017 by I Sing In The Kitchen

Anyone else? I am so giraffed out. :) It’s been awhile since I made some Madeleines. I came across this recipe from renowned chef Daniel Boulud and thought I’d give it a try. Julia Child’s recipe was always my go-to … Continue reading →

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Peanut Butter And Bacon Blondies. New Music From The Screaming Love Collective.

Posted on March 1, 2017 by I Sing In The Kitchen

Q: What’s the difference between a hippo and a Zippo? A: One is really heavy, the other is a little lighter. Peanut Butter And Bacon Blondies are certainly not going to make you lighter, but they will certainly make your … Continue reading →

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Dulce de Leche Cookie Bars. Listening To Anna Pancaldi.

Posted on February 14, 2017 by I Sing In The Kitchen

I hope you are having a love-filled Valentine’s day. Share some dessert love with these delectable Dulce de Leche Cookie Bars. A buttery base is filled with a creamy caramel then topped with crunchy pecans and chocolate chips. ❤️❤️❤️ Dulce … Continue reading →

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Blood Orange Sorbet With Candied Orange Slices. New Music From Noah Kahan.

Posted on February 3, 2017 by I Sing In The Kitchen

It was so exciting to open my ISITK mail last month and get a note from a publicist telling me about a recent signee from Vermont. But the best part is that the musician is someone I know… Noah Kahan, … Continue reading →

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