Monthly Archives: March 2015

Peanut Butter Cup Banana Bread. Alive With New Music From Eternal Death.

Posted on March 11, 2015 by I Sing In The Kitchen

My favorite banana breads always have chocolate in them, but I never thought to add peanut butter. Then, voilà! I came across this recipe. Peanut butter, bananas and chocolate are a total party in a pan. This loaf is supremely … Continue reading →

Posted in Bread, Dessert | Tagged | 3 Comments

Bacon, Feta And White Bean Dip. New Music From Kane Strang.

Posted on March 10, 2015 by I Sing In The Kitchen

As fast as you can say ‘open a can’, you can have this dip ready to dig into. The smoky bacon, salty feta and delicate onion flavor of chives dress up white beans in no time at all. Bacon, Feta … Continue reading →

Posted in Starters | Tagged | 2 Comments

Zesty Shrimp Quesadillas. New Music From Icky Blossoms.

Posted on March 9, 2015 by I Sing In The Kitchen

Seven days without a pun makes one weak. :) These simple shrimp quesadillas are perfect when you want to whip up a quick dinner or snack. Just spice up some shrimp, layer it with cheese and arugula in tortillas, then … Continue reading →

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Buckeye Brownie Cookies. New Music From Joanna Gruesome.

Posted on March 8, 2015 by I Sing In The Kitchen

Q: What did the peanut say to the elephant? A: Nothing. Peanuts can’t talk. THIS cookie. Wow. Of course you know that any recipe that has Buckeye, Brownie and Cookie in the title is going to be good. but these … Continue reading →

Posted in Cookies | Tagged | 2 Comments

Super Green Smoothie. The Hawk In Paris On The Stereo.

Posted on March 7, 2015 by I Sing In The Kitchen

Nope. No alcohol in this drink that I have set before you. Of course drinking a bunch of vegetables sounds like such a wholesome and healthy thing to do. I just can’t be bothered. That is until I came across … Continue reading →

Posted in Beverages | Tagged | 2 Comments

Black Pepper Crêpes With Goat Cheese And Tomatoes. New Music From Sigrid Nilsson.

Posted on March 6, 2015 by I Sing In The Kitchen

Today we are making these fabulous Black Pepper Crêpes With Goat Cheese And Tomatoes for Sigrid Nilsson, a singer from Sweden, who requested a recipe with chèvre. The peppery crêpes are the perfect vehicle for the sweet tomatoes and creamy … Continue reading →

Posted in Main Courses | Tagged , | 1 Comment

Short And Sweet. Hershey Bar Pie.

Posted on March 5, 2015 by I Sing In The Kitchen

Modern English and chocolate. Yikes. But, this pie, though. Three ingredients=One creamy chocolate pie. Just melt some chopped Hershey’s, stir in whipped topping, then impatiently wait for it to set up. I loved the added crunch from the almonds in … Continue reading →

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Irish Nachos

Posted on March 4, 2015 by I Sing In The Kitchen

It’s time for some Irish Nachos. We can all say that just fine. The Irish Nachos of my past have typically been heavy affairs, laden with black and white pudding and sausage. I decided to lighten things up this time … Continue reading →

Posted in Snack | Tagged | 3 Comments

Guinness Chocolate Cake With Cream Cheese Icing

Posted on March 3, 2015 by I Sing In The Kitchen

March makes me think of St. Patrick’s Day which makes me think of Guinness. Guinness in a cake? Definitely. This Guinness Chocolate Cake With Cream Cheese Icing is a pure revelation. The beer enhances the rich chocolate flavor. The cake … Continue reading →

Posted in Cake | Tagged | 6 Comments

Croque Madame. New Music From Flegmatic.

Posted on March 2, 2015 by I Sing In The Kitchen

Let’s start off the week at a Paris bistro. Whipping up a bunch of Croque Madame sandwiches will transport you there. A Croque Madame is essentially grilled ham and cheese with an egg on top. Some versions include a cheesy … Continue reading →

Posted in Sandwiches | Tagged | 1 Comment