Short And Sweet. Hershey Bar Pie.

Hershey Bar Pie

Modern English and chocolate. Yikes.

But, this pie, though.

Three ingredients=One creamy chocolate pie.

Just melt some chopped Hershey’s, stir in whipped topping, then impatiently wait for it to set up. I loved the added crunch from the almonds in the bars I used.

Hershey Bar Pie
Hershey Bar Pie

Ingredients:

1 packaged graham crust
2 (4.25 oz) HERSHEY’S milk chocolate bars, broken into pieces (I used the ones with almonds)
8 oz frozen non-dairy whipped topping (such as Cool Whip), thawed

Directions:

1. Place candy bar pieces in medium microwave-safe bowl. Microwave for 1 minute or until chocolate is almost smooth when stirred. Cool slightly.

2. Fold whipped topping into melted chocolate and spoon into crust.

3. Cover and refrigerate 6 hours or until firm. Garnish as desired. (I added a dollop of whipped topping drizzled with chocolate syrup to each serving.)

Serves 8

Recipe from Hersheys.com
Hershey Bar Pie
Hershey Bar Pie

A short song.

And a sweet song. I love this so much.

“Though I don’t show
I just want you to know
That you fill my heart
That you gave me my soul”

Check out Kid Chocolate on Bandcamp, where you can buy the music.

Learn more about Number Station on the band’s Website, where you can buy their music.

Cheers!

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
This entry was posted in Pie, Short And Sweet and tagged , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.