Linguine With Clams, Sherry, And Pickled Peppers. Gorgeous Song From Lily & Madeleine.

Linguine With Clams, Sherry, And Pickled Peppers

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You’ll be happy as a clam if you try this different and extremely good pasta dish.

Clams are cooked with some fino sherry and then tossed with spicy, pickled peppers (I used hot banana peppers). Nice and light with just the right balance of heat. The splash of lemon livens all of the flavors up.
Linguine With Clams, Sherry, And Pickled Peppers

Linguine With Clams, Sherry, And Pickled Peppers

Ingredients:
600g fresh palourde or other small clams
350g linguine
2 crushed garlic cloves
100ml fino sherry
3-4 finely chopped hot pickled peppers (guindillas)
Lemon juice
Extra-virgin olive oil
Ground pepper and Parmesan to serve, if you like

Directions:

1. Soak the clams in cold salted water for 30 minutes to remove any grit.

2. Cook the linguine according to the package instructions.

3. Meanwhile, heat a drizzle of olive oil in a sauté pan and warm through 2 crushed garlic cloves until softened and fragrant. Pour in the fino sherry, then bring to the boil for a minute.

4. Immediately add the drained clams and cover the pan tightly with a lid. Cook for a few minutes, shaking the pan occasionally, until all the clams have opened. Discard any clams that remain closed.

5. Stir in the hot pickled peppers.

6. Drain the pasta, then toss with the clams and sauce. Squeeze over lemon juice and drizzle with extra-virgin olive oil.

Serves 4

Recipe from Delicious Magazine
Linguine With Clams, Sherry, And Pickled Peppers

Need a beautiful, sad tune to make your day better? Try this gorgeous song.

“If only my eyes could see as high as a mountain
Or wherever your heart’s gone
But I have fallen on the bank of this river
I can’t get up”

Check out Lily & Madeleine on their Website, where you can buy the music.

Cheers!

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
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1 Response to Linguine With Clams, Sherry, And Pickled Peppers. Gorgeous Song From Lily & Madeleine.

  1. Pingback: Clams In Rich Broth With Orzo. James Yorkston On The Stereo. | I Sing In The Kitchen

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