Can you believe it? Ice Cream Bread?? Two ingredients? I couldn’t wait to try this recipe. It worked and it was yummy. The bread is extra fun in that you can choose whatever flavor of ice cream that you like. I decided to go with Ben & Jerry’s (of course) Cinnamon Buns because it was a new flavor. Imagine Heath Bar Crunch or Cookies And Cream. Or Rocky Road. Or Cookie Dough…..
Ice Cream Bread
1 pint ice cream, softened
1 1/2 cups self-rising flour
1. Grease and flour 1 (8 inch) loaf pan.
2. Preheat oven to 350℉.
4. Bake for 45 minutes or until a tester comes out clean. Cool on a wire rack.
Sarah McLachlan-Ice Cream
Bread-I’d Love You To Want Me