Monthly Archives: May 2017

Gazpacho With Cilantro Oil. New Music From Coyote Talk.

Gazpacho With Cilantro Oil is perfect for warm weather entertaining. This refreshingly cold soup is so easy to make and very elegant with its delicious swirl of flavored oil. Gazpacho With Cilantro Oil Ingredients: 3 pounds tomatoes, roughly chopped 1/2 … Continue reading

Posted in Soup | Tagged | 1 Comment

Watermelon, Raspberry And Coconut Rum Granita. New Music From Jason Matuskiewicz.

Q: Why do lions eat raw meat? A: They don’t know how to barbecue. Ooh! That’s bad. I’ll make it up to you with this sublime libation. A refreshing watermelon-raspberry granita (fancy term for shaved ice) is topped with some … Continue reading

Posted in Beverages | Tagged | Leave a comment

Whoopie Pies. Listening To Positronik.

I have never made Whoopie Pies before. They are very popular in New England and a favorite of my youngest boy so I figured it was about time I got down to making a batch. What took me so long??? … Continue reading

Posted in Cake | Tagged | 3 Comments

Fiesta Taco Pie

Fiesta Taco Pie is perfect for a Cinco de Mayo celebration. All of the flavors of a taco are packed into a crescent roll crust. Muy Bueno! Fiesta Taco Pie Ingredients: 1 can (8 oz) refrigerated crescent dinner rolls 1 … Continue reading

Posted in Beef, Pie | Tagged | 1 Comment

BLD Burgers. New Music From Bantam Lyons.

BLD you ask? That is what Rachael Ray calls these burgers that would be at home for breakfast, lunch or dinner. The patties combine sausage and sirloin and are served in herb butter-fried English muffins along with bacon, cheese and … Continue reading

Posted in Beef | Tagged | 1 Comment

Polenta with Sausage, Peppers, and Olives. New Music From Lea Porcelain.

I love the internet. Usually once May rolls around, I am thinking of light, summery meals. Not so much this May. Since the month began it has been cool, rainy and damp here in Vermont. To cut the gloom, something … Continue reading

Posted in Main Courses | Tagged | Leave a comment

Shirley Temple Cupcakes. New Music From Brett Newski.

When we dine out, my children love to order Shirley Temples. Ginger ale mixed with grenadine and as many maraschino cherries as possible always makes them happy. So when I came across this recipe for Shirley Temple Cupcakes I couldn’t … Continue reading

Posted in Cupcakes | Tagged | 4 Comments