How about toasting the season with a festive sparkling drink? These Holiday Pom-Pom Cocktails look as fun as they taste.
If pomegranate makes you happy, you get a double dose here. The tartness and tang of the fruit make it the perfect mixer.
Holiday Pom-Pom Cocktail
2 Tbs Lillet
2 Tbs pomegranate juice
1 Tbs pomegranate seeds
Mint, to garnish
1. Combine Lillet, pomegranate juice and seeds in a cocktail glass. Top with rosé and garnish with mint.
Makes 1 drink
Recipe from Food Network Magazine
Grab your drink and turn up the volume.
Peter from the Liverpool-based band Jewels sent me their new song and it is worthy of a celebration. Electro-dance energy swirls around a hook that cooks.
“This was never over.”
I love that line.