Cilantro Hummus

Super Bowl Sunday.

Any Seinfeld fans out there?

This Super Bowl ad is pretty funny.

If you are looking for a dip that is just a bit different, try this Cilantro Hummus.

In less than 2 minutes you have a wonderful variation of Hummus, bright with flavor from the cilantro.

Cilantro Hummus

Ingredients:

3 Tbs tahini
Grated zest and juice of one lemon
1 garlic clove
100ml olive oil
400g garbanzo beans (chick peas), drained
Bunch of coarsely chopped cilantro

Directions:

1. In food processor, blend all ingredients except olive oil, until it is a coarse mix.

2. With the food processor running, slowly pour in olive oil until smooth.

3. Season with salt. Add a little water if hummus is too thick.

Serve with toasted pita bread

Serves 4

Recipe from Delicious Magazine

I couldn’t resist playing this song.
Aztec Camera-Down The Dip

Check out Aztec Camera on Myspace. Buy the band’s music here. (High Land Hard Rain is one of my favorite albums ever. If you are looking for some timeless, excellent music then this would be a good disk to get.)

Cheers!

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
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3 Responses to Cilantro Hummus

  1. Hummus, cilantro, and Aztec Camera. So much goodness in one post!

  2. Pingback: Layered Mediterranean Dip. Dip Into A Fun Song From Pugwash. | I Sing In The Kitchen

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