Author Archives: I Sing In The Kitchen

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.

Short And Sweet. Double-Chocolate Toffee Icebox Cake.

Make pudding. Whip cream. Layer cookies with pudding and cream. Sprinkle with chopped toffee bars. The longest part of this short recipe is the overnight chilling in the refrigerator to soften the cookies. Therein, though, the perfect make-ahead easy dessert. … Continue reading →

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Pork Carnitas. New Music From Work Wife.

Pork Carnitas, aka Mexican slow cooked pulled pork, is a taco stand favorite and super easy to make at home. Oven cooking the pork in a flavored broth for about 2 hours yields incredibly moist, tender meat. Seasonings, which include … Continue reading →

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Top 5 Posts In 2021

Not sure if I posted that video before, but it’s one of my faves. One thing I know for sure is that all of the top 5 posts in 2021 are repeats which have enjoyed the highest views here over … Continue reading →

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Gingerbread Bundt Cake. ISITK Is 11 Today!

If it’s a blog birthday then gingerbread must be on the menu. Today’s Gingerbread Bundt Cake recipe takes its ginger side very seriously. Ginger joins many other warm spices in the cake batter and it’s used to flavor the sweet … Continue reading →

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Buffalo Ranch Popcorn

We made it! Good riddance 2021. I wish you a 2022 filled with good things. Buffalo Ranch Popcorn should be one of those good things. It’s a fantastic spicy, buttery snack. Buffalo Ranch Popcorn Ingredients: 16 cups popped popcorn (Be … Continue reading →

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Caramel Espresso Yule Log. Listening To Local H.

I hope you’re holding up alright through this never ending pandemic. Unbelievable. A great dessert is a great distraction. Bring some cheer to your table with this lovely Caramel Espresso Yule Log. A light vanilla cake gets filled with a … Continue reading →

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Spaghetti With Clams. Listening To Le Fomo.

Spaghetti With Clams is as elegant as it is quick and easy. The simple garlicky white wine sauce is finished with some butter for added richness and a hit of parsley and lemon to brighten the lovely clams. Spaghetti With … Continue reading →

Posted in Pasta, Seafood | Tagged | 1 Comment

Slice ā€˜n’ Bake Lemon Gems. New Music From Hippo Campus.

Got grumpiness? Make these cheerful and totally delightful Slice ā€˜n’ Bake Lemon Gems. The tart lemon glaze over the melt in your mouth cookie is so yummy. The nonpareils give a beautiful pop of color and a nice crunchy bit … Continue reading →

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Caramel Apple Pie. Listening To TeenCanteen.

Mmmmmm…Pie. Mmmmmm…Caramel Apple Pie. Bring the ever popular apple pie to the next level by adding a buttery, crumb topping and a heavy drizzle of caramel. Caramel Apple Pie Ingredients: Pastry for single-crust pie (recipe follows) 1 1/3 cups flour … Continue reading →

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Short And Sweet. Pecan Pretzel Caramel Candies.

I’ve got your sweet, salty, nutty, crunchy cravings all taken care of right here in these super easy Pecan Pretzel Caramel Candies. Just 3 ingredients and 10 minutes is all it takes to make a big batch of these Turtle-like … Continue reading →

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