Harvard Squares. Smart New Music From Highland Kites.

I thought for sure he would do a Boston/Hahvahd accent, but very funny nonetheless.

I’m not sure how these bars got the name ‘Harvard Squares’. Maybe it’s because you will be smart if you make them?

Harvard Squares remind me a lot of Seven Layer Magic Cookie Bars except these are just a little bit

lighter with the marshmallow creme standing in for the thick sweetened condensed milk. Delicious. And they make a lot.

Harvard Squares

Ingredients:

1/3 cup butter
1 1/2 cups graham cracker crumbs
7 1/2 oz Marshmallow Fluff
1 can (5.33 oz) evaporated milk
6 ounces semisweet-chocolate chips
3 1/2-oz flaked coconut
1 cup chopped walnuts

Directions:

1. Heat oven to 350℉.

2. In 13 x 9-inch baking pan, melt butter. Sprinkle crumbs over butter.

3. In small saucepan over low heat, combine Fluff and milk, stirring until smooth. Pour over crumbs.

4. Top evenly with remaining ingredients and press down gently.

5. Bake 25 to 30 minutes or until lightly browned. Cool completely then cut into 2-inch squares.

Makes 2 dozen

Recipe from MarshamallowFluff.com