Monthly Archives: August 2015

One-Pan Chili Eggs With Guacamole. New Music From Ghost Lit Kingdom.

Three years in and my adoration of avocado toast persists. It’s my breakfast of choice when there are no leftovers from dinner (my family finds my dinner for breakfast habit bizarre). Well, interestingly, I have started to really enjoy breakfast … Continue reading

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Cookies And Cream Cake. New Music From Team Callahan.

Cookies and Cream. What a pair. The combination is perfect in ice cream, pudding, cupcakes, Rice Krispie treats, cookies and, of course, cake. (If you are a fan you might like this cake recipe, these cupcakes, these crispy treats, this … Continue reading

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Crunchy Nacho Cheese Chicken Casserole. Listening To Mystery Twins.

Last night we had friends over for dinner and I made this Crunchy Nacho Cheese Chicken Casserole. It was fabulous! Of course, anything with Doritos in it is going to make me swoon. Here the nacho flavored chips are layered … Continue reading

Posted in Chicken, Main Courses | Tagged | 2 Comments

Slow Cooker Black Bean Chili. Listening To Tyler Stenson.

Keep the kitchen cool by firing up the slow cooker for this satisfying vegetarian Black Bean Chili. No need to pre-soak the dried black beans. They cook up tender and not at all mushy. I love piling on all the … Continue reading

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Short And Sweet. 2-Ingredient Whipping Cream Biscuits.

Yes, you read that right. Just 2 ingredients to make these fantastic biscuits. Mix whipping cream with self-rising flour, knead, roll out and cut into rounds. The biscuits bake for about 10 minutes and bingo, in less than 15 minutes … Continue reading

Posted in Bread, Dessert, Short And Sweet | Tagged | 1 Comment

Thai Shrimp And Asparagus. Listening To Just Lions.

Whipping up dinner doesn’t get much easier than this. Some purchased sweet Thai chili sauce glazes shrimp that you serve over rice with a side of soy sauce-napped asparagus. Light and fabulous and no special frying equipment required. :) Thai … Continue reading

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Halloumi With Caper, Lemon And Chili Dressing. New Music From Chet Delcampo.

In just 10 minutes you can be digging into this light meal. Slices of pan-fried halloumi cheese are served atop a bed of herby quinoa and mixed greens then dressed with a bright caper, lemon and chilli dressing. Halloumi With … Continue reading

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