Creamy Avocado Cilantro Dip. Listening to Aaron David.


I was in a rush so snapped these photos using my phone. If you are in a rush and want a really simple, but fantastic dip, give this Creamy Avocado Cilantro Dip a try. Just throw the four ingredients into a food processor, blitz till smooth and…that’s it. Yum.


Creamy Avocado Cilantro Dip


2 avocados, pitted and chopped
1/2 cup sour cream
1/4 cup chopped cilantro
2 tablespoons fresh lime juice


1. Using food processor, purée avocados, sour cream, cilantro and lime juice. Season to taste with salt.

2. Serve dip with chopped vegetables, tortilla chips or crackers.

Makes 1 1/4 cups

Recipe from Every Day With Rachael Ray Magazine

This song is the perfect tune for summer with its shoe stomping, clapping, feel good vibe. Serve it up with some chips and dip to make happy hour happier.

Check out Aaron David on Bandcamp, where you can buy his music.


(“Original Camera Phone” photo found here.)

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
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1 Response to Creamy Avocado Cilantro Dip. Listening to Aaron David.

  1. Pingback: Recipe Ideas For Cinco de Mayo | I Sing In The Kitchen

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