Pretzel Roll Sliders. Having Some Fun. On Monday.

Pretzel Roll Sliders


That’s for all of you graduates out there. Depressing, huh? Not really true, but there is too much responsibility and laundry out there in the adult wold. So, you need to be sure to have as much fun as you can.

One way to up the fun ante is to make these cute and yummy Pretzel Roll Sliders. Have you tried pretzel rolls, yet? They are so good with their salty brown crusts and tender, soft insides.

Here some pretzel minis are filled with ham, cheese and honey mustard then warmed through. Now we’re having fun.

Pretzel Roll Sliders
Pretzel Roll Sliders


8 pretzel slider buns, split (I used these)
1/3 cup honey mustard
4 ounces Swiss cheese, sliced to fit rolls
8 slices ham (about 1/2 pound)
Pretzel salt


1. Spread honey mustard on cut sides of pretzel buns.

2. Place 1 slice cheese on bottom half of each bun. Top each with ham, remaining cheese, and bun tops.

3. Place sliders on parchment-lined baking sheet. Sprinkle with a little water and shake on the salt.

4. Bake at 350°F until cheese melts, about 7 to 8 minutes.

Serves 4
Pretzel Roll Sliders
Pretzel Roll Sliders
Pretzel Roll Sliders

How about a little Fun.?

Check out Fun. on the band’s Website, where you can buy their music.


About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
This entry was posted in Sandwiches and tagged . Bookmark the permalink.

Leave a Reply