Category Archives: Bread

Crescent Time. Bacon Cheddar Crescent Rolls. Pesto Crescents.

And to that girl I say…No crescents for you! How bah dat? One of the easiest ways to round out a dinner is to pop open a can of crescent dough so that you have some warm bread with your … Continue reading

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My Favorite Posts From 2016

For the past few years I’ve been sharing what the top 5 recipes of the year were on I Sing In The Kitchen based on number of visits by readers. Today I thought it would be fun to let you … Continue reading

Posted in Beef, Beverages, Bread, Breakfast, Cake, Main Courses, Slow Cooker, Soup | Tagged | 1 Comment

Fig And Pâté Bruschetta. New Music From Bell The Band.

For an easy and elegant starter you can’t go wrong with Fig And Pâté Bruschetta. The figs are simmered in spiced up port and served atop nutty toast slathered with creamy pâté. Different and delicious. Fig And Pâté Bruschetta Ingredients: … Continue reading

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Cheeseburger Loaf. Dancing Around To Lovecoast.

Make dinner into fun time with this Cheeseburger Loaf. Seasoned ground beef in tomato sauce and smothered in cheese fills crusty French bread. To make it a meal, serve with this Zesty Potato Soup (I substituted cheddar for the Velveeta … Continue reading

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One Pot Chili Mac And Cheese. Listening To Katie Burden.

Q: Did you hear about the two antennas that got married? A: It was a nice ceremony, but the reception was amazing. Warm up a cold January night with this easy One Pot Chili Mac And Cheese. Its Tex-Mex flavors … Continue reading

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Quick Pepperoni Calzones. Listening To Danielle Duval.

Kramer…lolz. These pepperoni calzones are quick, delicious and fun. Make them for dinner or to snack on while watching some Seinfeld. Quick Pepperoni Calzones Ingredients: 1 cup chopped pepperoni 1/2 cup pasta sauce with meat 1/4 cup shredded mozzarella cheese … Continue reading

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Ranch Bread. New Music From Altar Eagles.

This ridiculously easy bread is a great change up to garlic bread. Every buttery bite just oozes with goodness. Ranch Bread Ingredients: ½ cup butter, softened 1 packet (1 ounce) ranch salad dressing mix 1 loaf French bread or Italian … Continue reading

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