Monthly Archives: January 2016

Gingerbread Cheesecake. ISITK Is 5 Today!

Posted on January 6, 2016 by I Sing In The Kitchen

Happy Blogday to me! It is mind boggling to me that 5 years have passed since I started I Sing In The Kitchen. Sharing recipes, music, and goofy jokes is always something I look forward to. As always, I am … Continue reading →

Posted in Cake | Tagged 孤独 Kodoku | 2 Comments

Apple Hand Pies. New Music From Angela Burns.

Posted on January 5, 2016 by I Sing In The Kitchen

Oh little Apple Hand Pies…how I love you so. Ridiculously easy (especially if you use purchased pie dough and packaged apple slices), these glazed half moons of flaky pastry packed with sweet, cinnamon scented apples are insanely delicious. Warm from … Continue reading →

Posted in Dessert, Pie | Tagged Angela Burns | Leave a comment

Quick Shepherd’s Pie. New Music From Rat’s Mouth.

Posted on January 3, 2016 by I Sing In The Kitchen

Did you see this? Me neither, but now I have contributed to the 9 million views it got. There is no easy way to segue from a NYC pizza dragging rat to a recipe. Dig into the ultimate comfort food … Continue reading →

Posted in Beef, Main Courses | Tagged Rat's Mouth | Leave a comment

Olive-Almond Puff Pastry Pinwheels. New Music From Violet Days.

Posted on January 2, 2016 by I Sing In The Kitchen

I’m on a roll with 5 ingredient recipes. (Check out yesterday’s super easy Crunchy Chocolate Coconut Bark). Today we’re going savory with these delicious Olive-Almond Puff Pastry Pinwheels. Salty olives and crunchy almonds are brightened up with parsley in a … Continue reading →

Posted in Starters | Tagged Violet Days | Leave a comment

Short And Sweet. Crunchy Chocolate Coconut Bark.

Posted on January 1, 2016 by I Sing In The Kitchen

Start the new year off in the sweetest way possible with some Crunchy Chocolate Coconut Bark. With only 5 ingredients and just 30 minutes (to wait for it to chill), feeding your chocolate craving couldn’t be easier. Crunchy Chocolate Coconut … Continue reading →