Lobster Dip Supreme. New Song From Paradise Walk.

DSC_0180

Oh you decadent shellfish! Thanks for stopping by.

Rich lobster in a thick, tangy cream sauce is welcome at my house anytime. You might want to invite it over to yours.

DSC_0172
Lobster Dip Supreme

Ingredients:

8 oz(250 g) cream cheese
¼ cup (50 mL) mayonnaise
1 large clove garlic, crushed
1 Tbs (15 mL) grated onion
1 tsp (5 mL) prepared mustard
1 Tbs (15 mL) white wine vinegar
2 tsp (10 mL) sugar (I left this out)
1 cooked lobster, cut into small pieces
Salt to taste
Snipped parsley or dill, to garnish

Directions:

1. In a medium pan over low heat, heat cream cheese and mayonnaise.

2. Add all other ingredients, stir to mix. Garnish with parsley or dill, if you like.

3. Serve warm with cut up vegetables, crackers or toasted bread.

Recipe from Saltscapes
DSC_0178
DSC_0185

Cardiff-based band Paradise Walk has a new tune out that’s just perfect for this time of year. ‘Summer Heat’ takes me back to a time when summer did mean freedom. Not really feeling that so much anymore, but I can put on this song and be free for four minutes.

“She dances in the headlights
She moves to the beat of the city
We get lost in the summer heat
We just drive like we’ve never felt so free”

Check out Paradise Walk on Facebook and Bandcamp, where you can buy their music.

Cheers!

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
This entry was posted in Seafood, Starters and tagged . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.