The parrot one is my favorite.
Okay peeps, Polly want a cracker?
Yes, if it is in the form of these Graham Cracker Brownies.
Four ingredients and about one half hour of your time gets you a pan full of sweet, ooey, gooey, chewy, chocolate packed treats. The whole pan was gone in a flash.
2 cups graham cracker crumbs (about 32 squares)
1 cup (6 ounces) semisweet chocolate chips or chocolate chunks
1 teaspoon baking powder
1 (14 ounce) can sweetened condensed milk
1. In a large bowl, combine all ingredients.
2. Spread into a greased 8-inch square baking pan.
3. Bake at 350°F for 30-35 minutes or until a tester inserted near the center comes out clean.
4. Cool brownies on a wire rack before cutting into squares.
Here’s a short song.
And a sweet song, in a post-punk kind of way.
“Is cupid drunk or does he just have bad aim?”
Check out The Dollyrots on the band’s Website, where you can buy their music.