Pistachio Gelato With Extra Virgin Olive Oil And Sea Salt.

Let that sink in for a minute.

As one who thinks jimmies are the ultimate topping for cool, creamy treats, I was intrigued.

I came across this recipe in a magazine ad for the retail store Target, of all places.

I would never think to serve gelato with olive oil and sea salt, but the savory nature of the pistachio flavor makes it work. I was pleasantly surprised and so glad I gave it a try.

Pistachio Gelato With Extra Virgin Olive Oil And Sea Salt

Ingredients:

Pistachio gelato
Extra virgin olive oil
Sea salt

Directions:

1. Scoop some pistachio gelato into each serving bowl, drizzle with a little olive oil and sprinkle with a dash of flaky sea salt.

Recipe from Target.com

A record titled ‘The Mustachioed Pistachio’ is going to get my attention.

Here is a short song from the EP.

I love the cool vibe of the sweet ‘Baby Steps’.

“She’s the one I told you about
She’s in the sun while my head’s in the clouds
When they say enough is enough
I’ve gotta do my best to
Fight for love

Smile for me and give me a wink
Before you laugh you’ve gotta tell me what you think
And before they pull out the rug
I’m gonna make a conscious effort to
Fight for love ”

Check out Teenage Octopus on Bandcamp, where you can buy their music.

Cheers!