Did you hear about the vegetarian that died during dinner? Police are calling it a hummus side.

If you want to eat hummus until you die, this lemony avocado hummus would be a good one to start with. It’s super creamy and delicious with pita chips or chopped vegetable dippers.

Avocado Hummus

Ingredients:

1 (15 oz) can chickpeas
2 small avocados
1 tablespoon tahini
2 tablespoons lemon juice
2 tablespoons olive oil
3-5 tablespoons water
Salt and pepper
Extra-virgin olive oil, to drizzle

Directions:

1. Process first 5 ingredients in a food processor until very smooth.

2. Add some water to thin out the dip to the desired consistency then season to taste with salt and pepper. Drizzle with a little extra-virgin olive oil to serve.

Recipe from Imagelicious

‘Getting Over You (By Dressing Up Like You)’

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Check out CHILDCARE on the band’s Website where you can learn of upcoming shows in the UK. You can buy their music here.

Cheers!