The beautiful potato, in the form of potato chips, shares the spotlight with just 2 other ingredients in these Potato Chip Clusters. Salty, sweet and nutty they make fun little treats.
Potato Chip Clusters
9 ounces white baking chocolate, melted
2 cups coarsely crushed ridged potato chips
1/2 cup chopped pecans
1. In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans.
2. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.
Makes about 3 dozen.
Recipe from Simple & Delicious Magazine
Here’s a (really) short song.
And a sweet song.
Check out Locomotive Ghost on the band’s Website where you can learn of upcoming shows in Canada and buy their music.