Morning Matzo. Listening To Kosha Dillz.

Happy Passover!

Got some matzo hanging around? Try this Pop Tart-like spin to sweeten up your morning.

Just sandwich some strawberry jam and cream cheese between matzos and spoon on a simple glaze and some pretty sprinkles.

Morning Matzo

Ingredients:

4 matzo sheets
2 ounces cream cheese, softened
1 Tbs strawberry jam
1 cup confectioners’ sugar
1 1/2 Tbs water
1 drop red food coloring
Coarse sugar or sprinkles

Directions:

1. Break each matzo sheet in half.

2. Combine cream cheese and jam. Spread mixture between matzo halves and sandwich together.

3. Make glaze by whisking the confectioners’ sugar with the water and food coloring.

4. Spread some glaze on each matzo sandwich and sprinkle with coarse sugar.

Recipe from Food Network

Ready to rap with Kosha Dillz?

You bet you are.

The artist’s name, the song title, every lyric, the threads of klezmer…all make me smile.

Check out Kosha Dillz on Bandcamp where you can buy his music.

Cheers!

About I Sing In The Kitchen

Music obsessed cooking freak whipping up fab food one song at at time.
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