Category Archives: Vegetable

Grilled Pizza With Cheesy Corn, Fresh Tomatoes, And Basil. Take The Cheesy Way Out With No Such Noise!

Posted on May 18, 2013 by

Q: Why does cheese look sane? A: Because everything else on the plate is crackers. When the farm stands (or your garden) start offering up the bounty of summer vegetables, keep this different and tasty grilled pizza in mind. The … Continue reading →

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Moroccan Spiced Flounder Fillets With Buttery Baked Asparagus. New Music From Field Report.

Posted on May 3, 2013 by

I don’t make fish as much as I would like. Mainly, it is to avoid having to look around the table and see expressions like this: Most times, no matter the preparation, what my kids are seeing is this: Well, … Continue reading →

Posted in Main Courses, Seafood, Vegetable | Tagged | Leave a comment

Grilled Asian Chicken With Mango-Sesame Dressing And Ginger-Cilantro Rice. New Music From Cocovan.

Posted on April 11, 2013 by

Fire up that grill and get busy making this fantastic Grilled Asian Chicken With Mango-Sesame Dressing. What makes this meal so good is the dressing. Used as both a marinade and a condiment, it’s the best sauce I have tasted … Continue reading →

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Crispy Noodle Pancake With Stir-Fried Broccoli and Tamari Walnuts. Can’t Get Enough Of The New Junip Song.

Posted on March 28, 2013 by

I saw this yesterday. It took about 5 seconds and then I got it. Freakin’ hilarious. Marco, Asian explorer that he was purported to be, would love this meal. It looks great, it tastes better. Cook up a Noodle Pancake. … Continue reading →

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Orange You Glad You Came By For Cheesy Chicken With Baked Sweet Potato Fries? And Some Orange Rocket?

Posted on March 26, 2013 by

When I was planning this dinner, I had no idea how very orange it would be. REALLY orange. The day-glo from the cheese flavored crackers was almost identical to the natural brightness of the sweet potatoes. Orange overload aside, these … Continue reading →

Posted in Chicken, Vegetable | Tagged | 1 Comment

Homemade Irish Corned Beef And Vegetables With Horseradish Cream & Guinness Mustard

Posted on March 16, 2013 by

Corned beef deserves some corny jokes (Or does it? Tough. Here goes.) Q: What has four wheels and flies? A: A garbage truck. Q: Where do you find a one legged dog? A: Where you left it. Q: What did … Continue reading →

Posted in Beef, Main Courses, Sauce, Vegetable | Tagged | 2 Comments

Lemon Chicken With Zucchini Gratin. Lord Knows I Love The Dum Dum Girls.

Posted on February 21, 2013 by

Local Harlem Shakes….an attempt one town over in White River Junction Vermont. Totally unrelated, here is a wonderful dinner for a weeknight or to serve at a dinner party. Simple. Gorgeous flavors. Perfect. Lemon Chicken Ingredients: 1 (3 1/2 lb) … Continue reading →

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Asparagus Crêpes With Fontina Cheese. Mellowing Out With Avital Raz.

Posted on February 8, 2013 by

It started with this: Haunted French pancakes give me the crêpes. Then I saw more: A dyslexic man walks into a bra. A soldier who survived mustard gas and pepper spray is now a seasoned veteran. All the toilets in … Continue reading →

Posted in Main Courses, Vegetable | Tagged | 3 Comments

Spicy Dumpling Stir Fry. New Music From Tears For Annie.

Posted on February 1, 2013 by

Dinner is better than that little joke. Easy. Easy. Easy. And healthy, for a change. :) A big batch of stir fried green vegetables mixed with some Asian dumplings couldn’t be simpler. Add as much soy sauce and crushed red … Continue reading →

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Red And White Hummus. Listening To The Lovely (And Interesting) Music Of Woodpecker Wooliams.

Posted on January 25, 2013 by

Remember this guy? More Woodpecker, of the Wooliams sort, after the recipe. Hummus is such a great dip. Easy to whip up in a moment and full of flavor possibilities. The Red And White Hummus here gets its name from … Continue reading →

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