Category Archives: Vegetable

Cheesy Onion Casserole. You Won’t Be Sick Of The New Tune From Ida Maria.

Cheesy Onion Casserole. Sounds kind of plain, but that couldn’t be further from the truth. The Swiss cheese and French bread make this stand out side dish taste like a cross between fondue and French onion soup. Cheesy Onion Casserole … Continue reading

Posted in Side Dish, Vegetable | Tagged | Leave a comment

Slow Cooker Three Envelope Pot Roast Sliders. Cool New Music From Oscar.

Busy nights need easy dinners. Just throw 3 seasoning packets together with water and salsa, pour over a beef roast and slow cook for 8 hours. The oniony sauce gets a terrific flavor punch from the salsa and the herbs … Continue reading

Posted in Beef, Sandwiches, Vegetable | Tagged | Leave a comment

Some Recipe Ideas For St. Patrick’s Day. Got The Speks On The Stereo.

If you are looking for some ideas for Irish themed recipes to serve on St. Patrick’s Day, here are a few from previous ISITK posts. That is some delicious Irish Coffee in the photo above. The recipe is a classic … Continue reading

Posted in Beef, Beverages, Dessert, Sauce, Vegetable | Tagged | Leave a comment

Doritos Crusted Chicken Strips And Baked Potato Crisps. New Music From EMA.

You know I just live for sillyness like that. And I live for fun, different dinners like this one. I adore those day-glo, super addictive Doritos. Crushed and baked on chicken, they’re a wonderful flavor booster. The Baked Potato Crisps … Continue reading

Posted in Chicken, Main Courses, Slow Cooker, Starters, Vegetable | Tagged | Leave a comment

Corn Cakes With Avocado Salsa. New Music From Chad VanGaalen.

Channeling their inner FOTC. Make a cold February night warmer with this cheerful Corn Cake And Avocado Salsa dinner. The ingredients are readily available in winter and come together to create a meal that makes it feel a bit like … Continue reading

Posted in Main Courses, Vegetable | Tagged | Leave a comment

Risotto-Style Barley With Kale, Goat Cheese And Parmesan. Cool New Music From Quiet As A Mouse.

Q: What do you call a vegan post-punk band? A: Soy Division. “When routine bites hard, And ambitions are low, And resentment rides high, But emotions won’t grow, And we’re changing our ways…” Then let’s make some Risotto-Style Barley. Just … Continue reading

Posted in Main Courses, Vegetable | Leave a comment

Asian Dumplings With Soy Slaw. Bastille Is Heating Up The Stereo.

Definitely too little time. That’s why you need recipes that only take 15 minutes to make. That’s only about 3 songs. Asian Dumplings With Soy Slaw is a fun, quick meal. Crisp, pan fried dumplings sit atop a cool soy … Continue reading

Posted in Main Courses, Vegetable | Tagged | Leave a comment

Chicken Piccata. Green Beans With Almonds, Oregano and Lemon.

Oops. Blind and deaf. Here are some recipes that will sing to your senses. As renditions of Chicken Piccata go, this is one of the best I have tried. The proportions of lemon, wine, butter and capers are perfect. Serve … Continue reading

Posted in Chicken, Main Courses, Side Dish, Vegetable | Tagged | Leave a comment

Tomato-Glazed Meat Loaves With Brown Butter Mashed Potatoes

Oldie but goodie. I’m a big meatloaf fan (Da guy and Da dish). I’ve also become really enamored of browned butter over the past few months. Smitten Kitchen = No fail recipes. So, here I made Deb Perelman’s mini meat … Continue reading

Posted in Beef, Main Courses, Side Dish, Vegetable | Tagged | Leave a comment

Squash And Blue Cheese Wellington. A New Christmastime Release From Mahoney & The Moment.

Wellington anything seems pretty unlikely for a Monday night dinner. Well (ha!), I’ve had my eye on this Squash And Blue Cheese Wellington recipe for about a month now. The recipe looks gorgeous and sounds even better. It labels itself … Continue reading

Posted in Main Courses, Vegetable | Tagged