Category Archives: Sandwiches

Spicy Sausage Ciabatta. New Music From Jimmy & The Revolvers.

Change up your sandwich with this hearty sausage on ciabatta. It’s sweet and spicy with the peppery bite of arugula and richness of sun dried tomatoes all combined for a big flavor punch. Spicy Sausage Ciabatta Ingredients: 4oog pork sausages … Continue reading

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Mini Hot Browns. New Music From Wolf Saga.

The Kentucky Hot Brown, if you’re not familiar, is typically an open-faced sandwich with turkey, bacon and tomato that’s smothered in a cheesy sauce before being baked or broiled. Here the Hot Brown is presented in slider form for one … Continue reading

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Mediterranean Vegetable Pitas And Couscous With Toasted Pine Nuts. New Music From The Foreign Films.

Colorful, crunchy and bursting with fresh garden flavor, these Mediterranean Vegetable Pitas make a terrific light meal. Couscous packed with pine nuts and parsley is a tasty accompaniment. Mediterranean Vegetable Pitas Ingredients: 1/4 cup olive oil 2 tablespoons balsamic vinegar … Continue reading

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Tofu Bánh Mì Sandwich With Pickles. New Music From Tree Of Wolves.

This vegetarian version of Bánh Mì features seared, lime-soy marinated tofu served with crisp pickles, crunchy carrots, creamy mayo and spicy sriracha. The contrast of warm and cool, heat and sweet is just fabulous. Tofu Bánh Mì Sandwich With Pickles … Continue reading

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Chili Rellenos Sandwiches. Listening To Twin Brother.

Chili Rellenos, the classic Mexican dish of cheese-stuffed fried poblano peppers, gets the sandwich treatment today. Ooey-goey, cheesy and loaded with flavor, for such simple sandwiches they’re are supremely good. Chili Rellenos Sandwiches Ingredients: 1 (4 ounce) can chopped green … Continue reading

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Baked Italian Sausage Sandwich. New Music From Misun.

My mother was Italian. It is a wonder I can use a wooden spoon without breaking out into a sweat. As a modern era parent, I use my wooden spoons solely to stir up delicious things on the stove. An … Continue reading

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Jamaican Jerk Chicken Sliders With Pineapple Salsa. New Music From The Muchmores.

Q: Why did Beethoven get rid of all his chickens? A: They kept saying, “Bach, Bach, Bach!” Nothing like a recipe that delivers big flavor but requires little work. That’s what we have today. The slow cooked chicken gets a … Continue reading

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