Category Archives: Pie

Walnut, Honey And Bourbon Pie. Listening To David Bowie.

Seen recently through my lens: A neighbor dressed up our road. We saw Star Wars. My son’s girlfriend made him this awesome poster. I made Amaretto! (recipe soon) A funky fountain Christmas gift. My daughter was home from college. Heaven. … Continue reading

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Apple Hand Pies. New Music From Angela Burns.

Oh little Apple Hand Pies…how I love you so. Ridiculously easy (especially if you use purchased pie dough and packaged apple slices), these glazed half moons of flaky pastry packed with sweet, cinnamon scented apples are insanely delicious. Warm from … Continue reading

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Upside Down Apple Pecan Pie. New Music From Nada Surf.

100% Awesome. Yes, that is what this pie is. Upside Down Apple Pecan Pie is one of the best pies I have EVER eaten. It’s a bit like a cake within a pie. The apples are absolutely wonderful tucked between … Continue reading

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Banoffee Pie. Listening To Amber Leaves.

Did you hear about the two guys who stole a calendar? They both got six months. Mmmmmmm. Pie. Banoffee Pie to be precise. This recipe for Banoffee Pie is very similar to ones I have shared before. (Here and Here). … Continue reading

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Creamy Vegetable Pie. New Music From Manwomanchild.

A lady was picking through the frozen turkeys at the grocery store for Thanksgiving Day, but couldn’t find one big enough for her family. She asked a stock boy, “Do these turkeys get any bigger?” “No, ma’am. They’re dead.” David … Continue reading

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Roasted Brussels Sprouts And Gruyère Quiche. New Music From Banners.

Q: Why do pencils shave? A: To look sharp. Those puppets or whatever the heck they are…scarier than the joke! How about some completely unscary quiche? A deep dish flaky crust holds a creamy, cheesy filling studded with roasted Brussels … Continue reading

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Bayou Brownie Pie. New Music From Calming River.

This is definitely not your average pie. Over the top? Definitely. A flaky crust is filled with a nut-studded, buttery, blondie mixture which gets capped with a sweet, cheesecake-like topping. A little goes a long way, so serve in thin … Continue reading

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