Category Archives: Beef

Provolone Beef Pastry Pockets And Mixed Greens With Creamy Honey-Mustard Dressing

Two soldiers were in a tank. One said to the other, “Blub blub!” Enough blubbering. Onto some fun and fantastic Provolone Beef Pastry Pockets. Cheesy, beefy little packets with some mushrooms included. Perfect for supper with a side of salad. … Continue reading

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Brunch Burgers. New Music From Mahoney & The Moment.

The Brunch Burger, named for its bacon and egg morning toppings and English muffin bun, is as welcome on a dinner plate as it is the morning after a big night on the town. Well seasoned beef-pork patties are layered … Continue reading

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Bacon Mac & Cheeseburger Bites. New Music From Stroamata.

These cheesy, bacon and beef packed little bites make a great snack or some fun party food. Bacon Mac & Cheeseburger Bites Ingredients: 2 1/4 cups cooked mac & cheese 1/2 cup shredded cheddar 1/4 pound cooked ground beef 2 … Continue reading

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Boeuf Bourguignon. New Music From Jonas Carping.

When asked what he would like me to make to serve with his music, Jonas Carping replied that any recipe I chose would be fine, but that he is a sucker for Boeuf Bourguignon. So Boeuf Bourguignon it is and … Continue reading

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Grilled Ribeye Steak With Horseradish Butter. New Music From Lady Low.

Steak and horseradish are a classic combo. Put that horseradish into butter along with Parmesan and you have some magic melting onto the grilled beef. I served some coleslaw along with the steak and salad. A really good version is … Continue reading

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Fries ‘N’ Beef Bake. Listening To The Bloom.

It has been awhile since I went on a rant, so here goes my latest petsiest peeve. I’m pretty sure that no one at the grocery stores I shop at knows how to properly bag the items. And I frequent … Continue reading

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Hamburgers Lindstrom With Danish-Style New Potatoes. Listening To Dine Isaksen.

C’mon y’all! I’m getting out of a food rut and taking us all to Scandinavia. Biff √† la Lindstr√∂m, aka Hamburgers Lindstrom, is a perennial favorite in Sweden. I found the combination of beef and beets so interesting. I loved … Continue reading

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